For this reason the Cellar is open all year round and the Tasting Room with panoramic terrace awaits you from Monday to Friday from 9 to 12 and from 14 to 18, on Saturdays from 9 to 12 and the first Sunday of each month from 10 to 13 .
Sauvignon, in the sparkling version, an original interpretation of an international grape;
Chardonnay, excellent in the Charmat method sparkling version;
Barbera and Bonarda, traditional wines from our hills.
For details on our wines, please consult the technical sheets on our site.
The pleasure of tasting our wine with you allows us to tell its story, to make it an ambassador of our land.
Our wine offerings reflect our constant attention to changing palates and tastes.
Ortrugo, from a native vine, grown exclusively in the Piacenza hills;
Gutturnio, a blend of Barbera and Bonarda, the local wine par excellence;
Aromatic Malvasia di Candia, a traditional Piacentine product.
The pleasure of tasting our wine with you allows us to tell its story, to make it an ambassador of our land.
For this reason the Cellar is open all year round and the Tasting Room with panoramic terrace awaits you from Monday to Friday from 9 to 12 and from 14 to 18, on Saturdays from 9 to 12 and the first Sunday of each month from 10 to 13 .
Our wine offerings reflect our constant attention to changing palates and tastes.
Ortrugo, from a native vine, grown exclusively in the Piacenza hills;
Gutturnio, a blend of Barbera and Bonarda, the local wine par excellence;
Aromatic Malvasia di Candia, a traditional Piacentine product.
Sauvignon, in the sparkling version, an original interpretation of an international grape;
Chardonnay, excellent in the Charmat method sparkling version;
Barbera and Bonarda, traditional wines from our hills.
For details on our wines, please consult the technical sheets on our site.